Lol even in 2015 someone is still proud of this. They say it’s
called Aku in Igbo but Yorubas call it E sun sun. I remember when we were young
and would visit my grandma, people around there at night kill them and fry them and
swear they taste delicious. It wouldn’t have made news but a lot of people
still fancy it and have been talking about it online. The only thing they do
to them after killing them is to rinse and fry them! They don’t extract anything out
of it, before they fry and eat o. Hmm, do you know it? Have you tasted it before? Let’s know.
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